Franchising

    Concept & Commitments
    Company Profile
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    Costs & Criteria
    Steps to Ownership
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    Why choose French Bakery as a partner?

    Longstanding experience
    Longstanding experience
    French Bakery has 16 years of experience in the market providing a proven business model for investors. A chance to be a part of a large network that gives stability and support to all its franchisees.
    A strong supplier network
    A strong supplier network
    French Bakery management will ensure that each franchisee gets the benefit of our suppliers program. Yearly negotiations with our main suppliers will enable us to pass on discounts, rebates and commissions directly to you.
    Wide assortment of delights
    Wide assortment of delights
    French Bakery offers an awe-inspiring range of over 400 products in different categories: cakes, breads, sandwiches, salads and savories. It is our constant endeavour to keep improving and broadening our range, in line with the needs of our discerning customers.
    Quality certification
    Quality certification
    Offering outstanding quality is one of French Bakery's core values. Our production systems are of European standards, attested by our HACCP certification. Regular training and culinary courses are provided to the staff team by Master Teachers from Bellouet Conseil, Paris.
    Professional management support
    Professional management support
    French Bakery has a dedicated Franchise Team to offer support to our Franchisees. We will assist you and your team to set up your project:
    • Search and validation of the location;
    • Estimation and planning of project of project design (3D);
    • Follow up of the store and central bakery setup;
    • Training of management staff;
    • Transfer of product recipes;
    • Marketing and communication support;
    • Operational support for the opening.
     
     

    More possibilities, more success for you!

    Preserving product quality and uniformity is imperative in all our franchise. To address this need, franchisees will be supplied with finished and semi-finished bakery products which are prepared and produced in our Central Bakery Production Center. Some products require direct manufacturing by our franchisees and for such goods, transfer of recipes and training is provided. We strictly monitor the source of our products used and we organize supply chain through outsourcing or direct management. These arrangements are carefully structured purchase requirements as a means of preserving the level and uniformity of quality of our bakery products.
     
    Last year 2013, we signed our second franchise in Saudi Arabia at Riyadh. We couldn't be more prouder. This year soon in U.A.E. Market - Dubai and Abu Dhabi. Will you be next?