French Bakery Specialities

Black Forest - Cake Mono
2.200 OMR
Layers of chocolate sponge cake with creamy chocolate mousse, vanilla cream garnished with black cherries & chocolate shavings.
Carrot - Cake Mono
2.110 OMR
Carrots mixed with cinnamon, ginger powder layered & frosted with creamy cream cheese garnished with glazed baby carrot and walnuts
Craquiline - Cake Mono
2.420 OMR
Beautifully moist marble sponge covered in milk chocolate filled with praline, nougatine, feuillantine, fresh cream & nutella.
Maracuja - Cake Mono
2.320 OMR
Soft milk chocolate mousse bavaroise with praline & apricot. Rich & decadent with velvety smooth texture mirrored with milk chocolate glaze.
Mikado Chocolate Mousse - Cake Mono
2.320 OMR
Soft milk chocolate mousse bavaroise with crème brulee. Rich & decadent with velvety smooth texture mirrored with dark chocolate glaze.
Vanilla Millefeuille - Cake Mono
2.000 OMR
Delicious layered dessert composed of buttery, flaky puff pastry & custard filling glazed with fondant.
Vanilla Tentation - Cake Mono
2.200 OMR
Feather light layers of mouth watering vanilla sponge & vanilla cream garnished with fresh raspberry.
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